Thursday, January 26, 2012

From the Forest to the Kitchen: Yellow Birch Burl

Cutting up a Burl

In October 2010, I wrote about Brian cutting up a yellow birch burl and preserving the pieces by sealing the cut edges.  This allowed the wood to dry slowly and evenly, without cracking.



Yellow Birch Burl Bowl

This winter, one of the larger yellow birch sections was ready to turn on the lathe.  There was a sense of excitement as Brian cut into the burl that he had harvested from the fallen Rebecca Lake tree.  He followed the natural shape of the wood to reveal the intricate grain and colour variations. The underside of the bowl recalls the unusual curves of the burl.


Woodturning is an art which brings elements of nature, warmth and texture into your home. The smooth, food-safe finish ensures that the journey from the forest to the kitchen brings pleasure as you use the bowl to serve and display your food.

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